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Easiest Way to Prepare Favorite Banana sheera

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Banana sheera

Before you jump to Banana sheera recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some changes. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn't that difficult. It's about being sensible, most of the time.

We hope you got insight from reading it, now let's go back to banana sheera recipe. To cook banana sheera you need 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Banana sheera:

  1. Provide 1 cup of semolina in roasted.
  2. You need 6 tbsp of sugar.
  3. Take 2 of banana.
  4. Prepare 2.5 cup of milk.
  5. Get 5 of chashews chopped.
  6. Prepare 8-10 of Raisins.
  7. You need 5 of almond chopped.
  8. Use 1 tbsp of ghee.

Instructions to make Banana sheera:

  1. Heat a pan add ghee..
  2. Add dry fruit until light brown 30second fry them..
  3. Add roasted semolina to the same pan fry till fragrant..
  4. Add chopped Banana mix well. Stair for 2-3minute. Add milk Stair well..
  5. Add sugar mix well and fried dry fruits mix it..
  6. Add cardemom powder mix it. Ready to serve..
  7. Garnish with saffron strands, banana and dry fruits..

When I was a kid, I always wait for the pooja to finish, so I get to eat this banana sheera as a prasad. Banana Sheera Recipe (Sweet Banana Pudding Recipe) is a rich sweet pudding made with semolina and chopped banana. The pudding is then enriched roasted cashew nuts and raisins in ghee. In Maharashtra it is usually called as "Sheera" but in various other languages it is referred to as "sajjige", "sooji halwa", etc., The common ingredients in most of their dish is semolina, sugar. Sheera is an Indian sweet pudding or halwa made with semolina or sooji.

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